I've never done a giveaway on my blog before, but it's always seemed like a fun idea when I've seen other bloggers do it. Since I'm up to my elbows in this yummy relish (which we tried today on hotdogs for lunch and it is just as tasty as I remember), I want to share some of the freshly home-canned lovin'.Make a comment on this post sometime before midnight of Sunday August 16th, and I'll randomly select someone to receive one pint of juicy zucchini goodness. Winner to be announced Monday August 17th.
5 comments:
oh my gosh. yum. me. pick me.
Germans know nothing about relish. Pick me! Bitte! Please please please! ;)
I really love this photo - Still Life in a Mason Jar. I still remember making the relish with Mom when I was a kid and crying through cutting several onions. Good times. Canning memories rock! Industrial strength apple sauce - need I say more?
Looks amazing...probably won't survive a trip to HI though...just means I will have to figure out a way to visit you. :-D
Have no fear, faraway entrants--I've got lots of bubblewrap!
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